Why Did we move from leonard st.?


Our dream since the beginning was to have an open kitchen to connect our community + bakers together on the ground floor. The energy & aliveness that comes from this connection is not only why we do what we do—it makes the bread taste better.

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Stories + Updates + More

Inside The Oven

Love Letter to 205 Leonard St.

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Icelandic Connection

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How Sal's Bread Came to Be

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